Bobbie Lloyd is CEO and chief baking officer of Magnolia Bakery. From the Chicago Business Journal. New York City-based Magnolia Bakery plans to expand its Chicago presence through a new U.S.

A French boulangerie-style bakery, a terrazzo-floor diner, an Italian pizzeria and an acre-sized park featuring two new ...

A family bakery business has confirmed it is in talks aimed at saving the 138-year-old company. Cheshire-based Roberts Bakery ...

The owner of another longstanding South Jersey bakery has purchased the property and plans to reopen the 86-year-old beloved ...